Turmeric
Turmeric, derived from the Curcuma longa root, is a vibrant golden spice with a warm, earthy flavor and subtle peppery notes. A staple in Indian, Southeast Asian, and Middle Eastern cuisines, it enhances curries, rice, soups, and smoothies. Renowned for its active compound, curcumin, turmeric offers anti-inflammatory and antioxidant benefits, supporting joint health and immunity. Available in whole root or ground powder in various sizes (2 oz, 4 oz, 8 oz), our 100% natural, non-GMO turmeric is free from additives. Its bright hue adds visual appeal to dishes. Store in a cool, dry place to preserve freshness and potency.
Certification
We take pride in offering a product that meets the highest quality standards. Our spices are organic and certified, which ensuring that you receive a product free from harmful pesticides and genetically modified organisms. This commitment to quality not only supports your health but also promotes sustainable farming practices.
Turmeric (Curcuma longa), often referred to as the “Golden Spice of Life,” is a vibrant yellow-orange root native to South Asia and widely cultivated in India. A staple in Ayurvedic medicine and Indian cuisine for over 4,000 years, turmeric is known for its earthy aroma, warm bitterness, and rich color. Whether used in powdered form or as dried root slices, turmeric enhances dishes and supports holistic health.
Our premium organic turmeric is sustainably sourced from certified farms in southern India—regions known for producing high-curcumin varieties. Processed under strict hygienic conditions, our turmeric retains its essential oils, bold color, and potent medicinal properties. It’s ideal for seasoning curries, rice, soups, smoothies, and golden milk.
The key active compound, curcumin, is a powerful antioxidant and anti-inflammatory agent, often used in herbal supplements, skincare products, and functional foods. Research suggests turmeric may help support joint health, immunity, digestion, and cognitive function, making it a favorite in both culinary and nutraceutical industries.
Certifications:
- USDA Certified Organic
- Non-GMO
- Vegan & Gluten-Free
- Free from artificial dyes, additives, and preservatives
Unique Selling Points:
- High-curcumin content (>3%) for maximum health benefits
- Naturally vibrant color – ideal for culinary and beverage applications
- Dual-purpose: Culinary spice + Ayurvedic wellness ingredient
- Sustainably sourced, clean-label, allergen-free product
Nutritional Facts (Per 1 tsp / 3 grams – Ground Turmeric)
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 9 kcal | <1% |
| Total Fat | 0.3 g | <1% |
| Saturated Fat | 0.1 g | 0% |
| Sodium | 1 mg | 0% |
| Total Carbohydrate | 1.6 g | 1% |
| Dietary Fiber | 0.5 g | 2% |
| Sugars | 0.1 g | 0% |
| Protein | 0.3 g | <1% |
| Iron | 2.8 mg | 16% |
| Manganese | 0.5 mg | 26% |
| Potassium | 78 mg | 2% |
| Vitamin C | 0.5 mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet.