?unique=14bc623)
?unique=14bc623)
Dosa Box
Our Dosa Box is a fully biodegradable and eco‑friendly packaging solution crafted from renewable food-grade kraft paper or sugarcane bagasse—both compostable and plastic‑free. Designed specifically for dosa, vada, and South Indian delicacies, this sturdy, grease‑resistant box keeps food fresh, warm, and intact during transport. With leak‑proof performance and the option for custom branding or logo printing, it’s ideal for restaurants, food trucks, catering services, and delivery kitchens. Certified compostable and recyclable, this sustainable dosa packaging supports zero‑waste initiatives and appeals to eco-conscious consumers . Available in multiple sizes, lightweight yet durable, and heat‑friendly—perfect for hot, oily dishes. Increase your brand’s green credibility while reducing single‑use plastic waste. Designed for flexibility, with custom sizes and colors available upon request.
Certification
We take pride in offering a product that meets the highest quality standards. Our Bio-Degradable products are certified, which ensuring that you receive a product free from blcak plastic. This commitment to quality not only supports your health but also promotes sustainable practices.
Our Biodegradable Dosa Box is specifically designed for serving and delivering South Indian dosas in an eco-friendly, practical package. Manufactured from sugarcane waste (bagasse) and printed with food-grade, non-toxic inks, this box is 100% compostable, biodegradable, and recyclable, offering a sustainable alternative to plastic or foil-lined containers.
Built for long, flat foods, the box provides grease resistance, heat tolerance, and excellent structural strength, keeping dosas fresh and intact during transport. The breathable natural fiber construction prevents condensation build-up, ensuring the dosa retains its texture and flavor. Featuring a secure closure flap and optional custom branding, this box meets FDA food-contact safety standards and EU environmental regulations, making it suitable for domestic and export use.
Ideal for restaurants, takeaways, catering services, and eco-conscious food chains, this plant-based dosa box decomposes within 90–120 days under composting conditions. With a shelf life of 12–15 months in dry storage, it maintains structural integrity and food safety until use.
Offer customers a truly sustainable dining experience with this plastic-free dosa box, enhancing your brand's green credentials.
Certifications / Standards:
- 100% Compostable & Biodegradable
- Made from Sugarcane Waste (Bagasse)
- Printed with Food-Grade, Non-Toxic Inks (Optional Branding)
- FDA Approved (Direct Food Contact Safe)
- EU Food Safety & Environmental Compliance Certified
- Recyclable
- Meets Export Packaging Environmental Regulations
- Plastic-Free, Sustainable Packaging Solution